Introduction to the 5S’s - 2

SEISCO

(SCRUB)

KEEP FLOORS SWEPT, MACHINES CLEAN, AND ALL AREAS NEAT AND TIDY

SEIKETSU

(STABILIZE)

MAINTAIN AND IMPROVE THE STANDARDS OF THE FIRST THREE S’S

SHITSUKE

(SUSTAIN)

ACHIEVE THE HABIT OF PROPERLY MAINTAINING THE CORRECT 5S PROCEDURES

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